Monday, November 21, 2011
sugar and spice
I've never really had an overpowering taste for sweets. I do love my fair share of chocolate... and scones... and rice krispie treats... and Trader Joe's Vanilla Jo-Jo's, but besides THOSE, I usually can skip dessert (HAH!). However, with Thanksgiving right around the corner, I've decided to indulge my sweet tooth and not feel bad about it. Pumpkin pie and hot chocolate are always on the menu this time of year - and life's too short not to enjoy it.
This week, I am urging you to stop counting calories and start concentrating on getting the best-looking cookie on the plate that's being passed around your dinner table. Enjoy the company of your family & friends and have a great Thanksgiving!
Posted by Molly Daudlin at 4:00 AM